cream of mushroom casserole with ground beef

Bring a pot of water to boil and begin to cook egg noodles according to package directions. Coat the inside of the baking dish with cooking spray. Both were good but we really like a little zing in our food. Serve hot. Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. Cook and stir ground beef in the hot skillet until completely browned and crumbly, 7 to 10 minutes. Ingredients 1 lb. salt 1/4 tsp. Combine the beef and soup in a saucepan and cook over medium heat until smooth. mushrooms. Too much grease can ruin meatloaf and flavor will not diminish when a leaner variety is used. Preheat oven to 350F. It is so easy to fix it and it is so good and tasty. Mix the two soups and the cheese together and stir in the meat. Best paired with any roasted item. I think the closest product would be passata, but you might need to add a little more salt. Plus, it's ready in less than an hour! Add cream of mushroom soup, chicken noodle soup, salt and pepper into the pan. Here are a few sides that go well with the easy Beef Stroganoff Casserole: Assemble the casserole in advance, cover and refrigerate for up to 1 day before baking. Add half of the meat, then half of the zucchini sprinkled with salt and pepper, then half the cheese. You can replace the sour cream with an equal amount of full-fat plain yogurt or full-fat plain Greek yogurt. I split mine into six servings. Preheat the oven to 350 F (176 C). Drain off the fat. Love casseroles? I love science and art, and the way they come together when I cook. The other day on Facebook I asked your opinion on classic casseroles. The response was almost unanimousyou love them, but would like to see versions made without as many canned ingredients or cream of soups. Try a new twist on taco night with this flavorful taco casserole. Roll out one tube of crescent rolls and place on the bottom of prepared pan. So I swapped out the mushrooms for a green bell pepper, added chili powder, cumin, oregano, and cayenne to the spices, and threw in a 4 oz can of drained green chiles along with everything else in the final mix. Combine beef mixture with all remaining ingredients except cheese. This creamy casserole is a hit any night of the week. The casserole will likely have to cook longer. Can I Freeze the Casserole? bake on 350 for 40 minutes. It's also surprisingly easy to make! The Italian-seasoned ground beef is mixed together with a creamy, cheesy sauce, sun-dried tomatoes, and basil pesto. Get the Chili Mac and Cheese recipe at Caf Delites. Its a great way of life, just saying. Heat a medium to large skillet over medium-high heat, add the ground beef and the onion, break it up into small pieces, and brown for 8-10 minutes or until the ground beef is no longer pink. The more fat, the more flavorful and juicy the end result will be. Stir to combine, then simmer for a few minutes, or until it thickens slightly. Step 2 Season with salt, pepper, dried thyme and cooked onions. 45 Easy Ground Beef Casserole Recipes - Ground Beef Casseroles Every item on this page was chosen by The Pioneer Woman team. Get the Stuffed Cabbage Casserole recipe. If you dont have the right ratio of liquid to rice, you will end up with crunchy rice no matter how long you cook it. Cinco de Mayo Dessert Recipes 25 delicious ideas! Preheat the oven to 375 degrees Fahrenheit. enhance the flavor in any type of food or dish. Easy Chicken Noodle Casserole with Potato Chips, Grandmas Old Fashioned Homemade Vanilla Ice Cream Recipe, Butterscotch Sour Cream Pie An Old Fashioned Butterscotch Pie Recipe, Pan Fried Steak and Gravy How to Pan Fry a T-bone Steak, Baileys Milk What To Mix with Baileys Irish Cream, Old Fashioned Chocolate Cobbler Easy Hot Fudge Cake, Chocolate Chip Hershey Kiss Cookies Shortbread Hershey Kiss Cookies, Grandmas Wilted Lettuce Recipe Old Fashioned Wilted Lettuce, Eggplant Goulash Meatless American Goulash Recipe, Disclosure, Disclaimer, and Privacy Policies. Add taco seasoning, mushroom soup, beef broth, and Rotel tomatoes. Cook: Cover the crock pot and set it to low. Top with the frozen tater tots. Combine well, and spread evenly in the dish. Season with salt, black pepper, dried thyme, and cooked onions. Oh, and to make things even more comforting, the whole dish is topped with melted mozzarella. 8. It is not recommended to do this more than one time. Stir in the spinach, cream cheese, condensed soup, sour cream, milk, salt and 1 cup of the mozzarella cheese. Lets not kill it completely. Add the tomato sauce and Worcestershire sauce to the beef and mushroom mixture. So, anytime I can get a casserole going, it allows me to relax a little at the end of the busy day and dinner becomes an easy task. Continue to saut until the mushrooms are soft and the onions are transparent. Tater Tot Casserole With No Cream Soup. Add frozen corn and peas with half of frozen tater tots, 1 cup of cheese and condensed soups. In a small bowl, beat eggs and milk together. With five ingredients, your dinner will be ready in a little more than an hour. In a large skillet, brown the ground beef and drain it. The more fat, the more flavorful and juicy the end result will be. Add the frozen cubed potatoes to the bowl. Spray a 9x13 inch pan with cooking spray. The crackers really make it special. Add onion slices and celery cook for 3-4 minutes until translucent and soft. Remove from pan and set aside. Serbian Ground Beef, Veggie, and Potato Bake. You can substitute gluten free crackers, and ensure you have gluten free cream of mushroom soup which would be the main ingredients including gluten. I made this a few weeks ago and it was AMAZING. Thank you!!! Copyright 2023 These Old Cookbooks Disclosure, Disclaimer, and Privacy Policies Accessibility, Ground Beef and Egg Noodle Casserole Easy Hamburger Noodle Casserole. 2023 The Seasoned Mom. Spread cracker crumbs over the top of the casserole and drizzle with butter. Top with cheddar cheese, mozzarella cheese or any shredded cheese that melts well. Wanted to post it so I wouldn't lose it! You will need to use the correct ratio of liquid to rice. I also added salt & pepper, onion & garlic powders, fresh garlic, and cayenne powder while cooking my meat and veggies to add flavour. Pour the mixture into a greased 913 (or even a bit larger) greased baking dish. Choose from classics, like Ree Drummond's lasagna and beef enchiladas or opt for one of the creative ideas ahead. Stir in condensed soup; season with salt and black pepper. Drain the fat. Heat a large skillet over medium-high heat. Warm it up on a cold night or whenever you're short on time. baking dish coated with cooking spray. Great week night dinner go-to! In a large bowl, combine the soup, cheese, mushrooms, pimientos, butter, thyme and salt. Nutrition Sugar: 1g : Calcium: 22mg Calories: 230kcal Every item on this page was chosen by The Pioneer Woman team. . You're going to need a large bowl to mix up this ground beef meal. I've been making this hamburger casserole recipe for years but can't remember where the recipe originally came from. Hamburger Helper in a box can be made in your kitchen with ground beef, slices of bacon, dried seasonings, canned tomato sauce, and brothall in one pot! Add the cream, broth and seasoning and continue to cook on saute until bubbling and thick. Then, share your comments below andclick here to share a picture of your dinner on the Pinterest Pin! But it still has all the beef and veggies in a rich gravy sauce that you know and love. In a bowl, mix all the ingredients well before pouring them into your casserole. Add the ground beef and saute until ground beef is cooked and onions are translucent. Step 2 Add 1 1/2 pounds of ground beef to a large skillet and cook over medium-high heat until the meat is no longer pink. Preheat the oven to 350 degrees F. Add the ground beef to the skillet and brown over medium high heat until no longer pink; approximately 4-5 minutes. In prepared casserole dish, layer 1/2 precooked egg noodles, 1/2 hamburger mixture and 1/2 can of mushroom soup. Spread cream of mushroom soup and cheddar cheese soup on top. Top with some of the sauce, and then repeat the layers two more times. Drain in a colander. Beef & Mushroom Country Casserole is a filling and flavorful hot meal that the whole family will love, and with NO cream of soups! Remove the cover and sprinkle the fried onions on top. I'm Megan and I am so happy you are here! A +++. This Creamy Beef and Mushroom Casserole is filled with hearty ground beef, tender mushrooms and rice nestled in a creamy sauce. Bake for 20-30 minutes or until golden brown. ** Nutrient information is not available for all ingredients. To freeze the casserole, allow it to come to room temperature, then package it in meal sized portions and freeze for up to one month. Add the mushrooms to the stuffing and. Top the ground beef the onion soup mix. Preheat oven to 350 F. and grease a casserole dish with nonstick spray. It even has a layer of melted cheese and crispy bacon on top! Drain. It's made with cauliflower rice so it's lower in carbs, plus it's loaded with fresh spinach and lean ground beef. In fact, this 30-minute meal is perfect for busy weeknights. This casserole has all the elements of a family-friendly meal: creamy beef filling, cheesy tater tots, and bacon. When we think of ground beef casserole recipes, the first thing that comes to mind is comfort food. With ground beef, potatoes, cheese, and soups, you cant go wrong with this meal. Let me know how you liked it! Instructions. You can also try mayonnaise in this dish. Foodie Pro & The Genesis Framework. can of fire roasted diced tomatoes (drained), 8oz. This Beef and Mushroom Casserole is stuffed with hearty ground beef, tender rice, lots of mushrooms, all baked together in a creamy sauce and topped with a buttery Ritz cracker topping. Bacon Cheeseburger Stuffed Portabella Mushrooms. Your email address will not be published. Diabetic Exchanges: 2 lean meat, 1-1/2 starch, 1 vegetable, 1 fat. I dont see onion listed in the ingredients, but Ill just chop a small/medium onion up and cook with the hamburger. 1 bell pepper, chopped. While the noodles boil, cook the beef, mushrooms, onion and garlic until the meat is no longer pink. Green Bean Casserole Save my name, email, and website in this browser for the next time I comment. NUTRITION Makes 4 Servings Amount Per Serving (44-inch square): The sauce is made with a combination of both ground beef and ground sausage. Did use wild rice, precooked as a preference. Finally, pour everything into a greased 9 x 13 casserole dish and spread it out. Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. Stir to combine and then transfer the mixture to a 9x13 inch casserole dish. Add the diced onion, sliced mushrooms, garlic powder, salt, and some freshly cracked pepper to the skillet. This post contains some affiliate links, which means that we make a small commission off items you purchase at no additional cost to you. Fantastic!!! This is a great weeknight dinner, mostly because it's so fun! You can switch up the rice, cheese, or spices depending on what you have handy. Anyway, back to the recipe Preheat your oven to 350F. Add 1/2 cup of the shredded cheddar cheese to the bowl. Will definitely make again! I used about 1lb of meat instead of 1/2lb because my beef was already open and I wanted to use it up, and the ratios seemed perfect. Remove from heat and let cool for 1-2 minutes. Who doesn't love this childhood classic? Preheat the oven to 350 degrees F (175 degrees C). Cook pasta at a boil, stirring occasionally, until cooked through yet firm to the bite, about 12 minutes. This classic bolognese is best when simmered slowly to allow the flavors to mingle. Whether you are looking for a healthy salad, easy dinner or indulgent dessert, I've got you covered! Simmer for about 5-10 minutes. Drain ground beef to remove excess grease from pan. If you enjoyed this casserole, I hope that you will take a few minutes to check out a few more of our most popular recipes, loved by millions for a quick and easy meal on a busy night. Nutrition Facts Bake uncovered at 375 F until casserole is very hot, bubbling up sides, and cheese is completely melted, about 15 minutes. Whether as a main or side, everyone at the table will be satisfied. Wasnt sure how.high this fills the pan. I believe food should be delicious and healthy eating doesn't have to be complicated! Put pan back on stove over medium heat (don't add the ground beef back in yet.) 1 (8 ounce) can sliced mushrooms, drained, 1 (8 ounce) package bow-tie pasta (farfalle), 1 (10.75 ounce) can cream of mushroom soup. Brown ground beef and onion over medium heat until no pink remains. The dish gets a crunchy topping that complements the tender and creamy casserole underneath. Get the Cheesy Beef and Sweet Potato Taco Casserole recipe. In a large frying pan over medium-high heat, cook ground beef with a dab of butter or margarine. When the meat is about halfway cooked, season with salt and pepper and add in mushrooms, chop the mushrooms, and cook for a couple of minutes. Either way, this is one of my childhood comfort foods! Super delicious and checked all the boxes I wanted to check. I love ground beef casserole recipes and I think youll love this one, too. The best ground beef to use when making burgers is 80/20 or 90/10 ground chuck, which is 80% lean meat and 20% fat. My international readers alwaysask what tomato sauce is, so let me show you :) Its basically pured tomatoes, with just a little salt and seasoning (onion, garlic, etc.). Cheesy ravioli layered between hearty meat sauce and even more melty mozzarella cheesethis dish is sure to rank among your favorite pasta recipes. Add the soup mixture to the ground beef. Add cooked rice and stir well. Most of these recipes are quick and easy ones made especially for busy weeknights. At times recipes made with a super lean meat such as ground turkey or a lean ground beef can lack moisture and flavor, In this case, cook ground meat that has a higher fat content and add it to the recipe. As an Amazon Associate and member of other affiliate programs, we earn from qualifying purchases. This one is another hit. Add the ground beef and cook, stirring frequently, until the beef is completely browned. Add another layer of chips and add the rest of the meat mixture. 5-Ingredient ground beef casserole is one of those main dishes that even the pickiest eaters will love. Great flavor, easy to make. I am just a little confused because I didnt see pasta listed in the ingredients at the top. In a large skillet over medium high heat, brown ground beef along with the onions and garlic until thoroughly cooked. If desired, omit onions, or add dried minced onions or onion powder to the ground beef while it's browning. Hover over serves value to reveal recipe scaler. Thats easy. Beef, onions, pasta, corn, and tomatoes are simmered on the stove until cooked, then poured into a casserole dish and topped with cheese. Toss the noodles with the melted butter; set aside. Just like the classic sandwich, this twist on Philly cheesesteak is loaded with peppers, onions, and provolone cheese. John Wayne Casserole Best of allthese ground beef recipes are made to go straight from the oven to your table so there's less clean-up and less fuss in the kitchen. 5-Ingredient Ground Beef Casserole is a budget-friendly and easy dinner recipe for the entire family. Preheat oven to 400F. These two ingredients are comforting, hearty, filling, delicious and affordable. Pour off any fat. 1 can cream of mushroom Instructions Preheat oven to 350 degrees F. Brown ground beef with onion, garlic powder, onion powder and pepper. Ground beef can be refrozen if it has been frozen once and thawed in the fridge. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. We (Back To My Southern Roots) are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. For this family dinner, each stuffed cabbage roll is lined up in a casserole pan and topped with a sweet and sour tomato sauce. Spoon 1/2 of beef mixture over chips, creating an even layer. Turn the heat up to high and bring to a boil for 2-3 minutes until the sauce has thickened. Drain any fat, then transfer the beef mixture to a large casserole dish (913) mix in the mushroom soup, sour cream, rice, and beef broth. Add seasonings as desired. Add the can of cream of mushroom and cream of cheddar cheese soup to the bowl. It's also topped with a layer of cheese and served up with pickles and ketchup for dipping. Bake for roughly an hour until all liquids have been absorbed and the rice is tender. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Pour the cooked meat and onions into the 9x13 pan. Mix tomatoes, tomato sauce, mushrooms, Worcestershire sauce, and brown sugar into beef and vegetable mixture; season with salt and black pepper. Heat a large skillet over medium-high heat with olive oil. Making great food is my passion, my purpose, and my favorite thing to share with others. Pour into a greased 9" x 13" casserole dish and sprinkle the remainder of the shredded cheddar cheese on top. Assemble: Place the beef mixture, wild rice, soy sauce, mushroom soup, water, chicken with rice soup, and mushrooms in the crock pot. I cooked the veggies with the mushroom and then mixed it all together. Instructions. Comment * document.getElementById("comment").setAttribute( "id", "ab0e3ec2bc09b2957d9f473f83dba443" );document.getElementById("db6cea8004").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. I love budget-friendly, and I love simple. This make-ahead dish is the perfect freezer-friendly dinner. Please leave a comment on the blog or share a photo on Pinterest, Julias Simply Southern, South Your Mouth, and Miz Helens Country Cottage, Categories Beef, Casserole, Dinners Under $10, Main Dishes, Meals on a Budget, Popular, Recipes, Excellent recipe, I am catering students today, I am so glad I found this! shredded cheddar. All of the flavors that you love from the traditional meal come together in this cozy and hearty Beef Stroganoff Casserole! cup sour cream 2 teaspoons dried parsley 1 bag (12 oz) wide egg noodles Instructions ** Fill a pot with water and start it boiling while you cook the ground beef mixture. 20 Birthday Gifts for Friends You Havent Thought of Yet, Do not Sell or Share My Personal Information, 1 can (10-3/4 ounces) reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted, 1 can (4 ounces) mushroom stems and pieces, drained, 1 jar (2 ounces) diced pimientos, drained. directions Preheat the oven to 350 degrees F. Brown the ground beef and onion in a skillet over medium-high heat; drain off any excess grease. Add the soup mixture to the ground beef, cover, and simmer over low heat for about 5 minutes. Recipe Notes Serve with pasta for a heartier dish. What should I make for dinner tonight? Hungry for more family-friendly recipes? Preheat oven to 350. Plus, this feeds our family of four and we still have leftovers. Spray a 13 x 9 inch baking dish with nonstick cooking spray. Bake at 375 for about 10 minutes or until cheese looks melted. Spray a 913-inch baking dish with cooking spray and set aside. What is Gordon Ramsays most famous recipe. Fantastic recipe. 10.75 ounces cream of mushroom soup 2 eggs 1/4 cup milk 3/4 cup cheddar cheese, shredded Instructions Preheat oven to 350 degrees F. Spray a 13 x 9 inch baking dish with nonstick cooking spray. In a small bowl, toss the breadcrumbs with the melted butter. Adapted from PlainChicken.com and SixSistersStuff.com. For leftovers tonight, I think I will add some cheese since the crackers wont be crispy! Thats why Im always looking for new casserole ideas, particularly with ground beef. Drain the grease and add it to a large bowl. Place the mixture in a casserole dish and layer Tater Tots on top. Im all about that idea, so the first casserole I decided to tackle was this Beef & Mushroom Country Casserole. When meat mixture is finished, add to the rice mixture. Heres the back so you can see the ingredients. Pour half of soup mixture over this. In a large bowl, combine the noodles, beef, peas, soups and sour cream. Read on to find our favorite ground beef casserole dishes! 1 can cream of chicken or mushroom soup 1 cup sour cream 1 cup milk 2 cans low sodium green beans (or 16 oz package frozen green beans) 2 cups shredded cheddar cheese (I used a mixture of mild and sharp) 1 bag frozen tater tots Instructions In a large skillet brown beef and onions until no pink remains, about 10 minutes. Pour this over the tater tots. While family loved it. 80/20 or 90/10 ground chuck is best when making tacos. Cover and bake in the 325 degree F oven for about 20 minutes, or just until warmed through. For a creamier casserole, omit the can of condensed tomato soup and replace it with a can of condensed cream of mushroom soup (or other creamy condensed soup). My Beef & Mushroom Country Casserole still has a lot of cheese, butlets face it. Spoon cream of mushroom soup over pasta; top with beef and vegetable mixture. Continue to saut over medium heat until the mushrooms are soft and the onions are transparent. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a food and wine lover, and recipe creation enthusiast. This recipe is truly simple to make and should be a breeze to put together for dinnertime. This little one dish wonder is great to get a meat, veggie and starch all in one dish. 2 yums up , That's great to hear! Its handy to have several bags of cooked meat to be able to pull out of the freezer, thaw it out, and have it ready for the casserole. Repeat the layers. It's great for sharing with friends. In place of the cheddar cheese soup could I just use Velveeta or extra cheddar cheese that's called for in the recipe? You can massively simplify tonights dinner by creating a meal using two basic staples: ground beef and cream of mushroom soup. The kids are at two different schools on two different sides of town, so I spend a lot of time driving to car circles, sitting in car circles, and then driving to after school activities, which doesnt leave a lot of time for cooking meals. This main dish ground beef casserole only calls for five simple and inexpensive ingredients. stuffing according to the package directions. Bake until the cheese browns and dive in! Let me know how it goes! In a large bowl, combine the soup, cheese, mushrooms, pimientos, butter, thyme and salt. The noodles will further cook while the casserole bakes. In a medium bowl, whisk together the condensed soup and the milk. Looking for other easy dinner ideas? 4 cups shredded mozzarella cheese, or a combination of mozzarella and cheddar Top with cheddar cheese. In one of the steps you mention pasta, are you referencing the noodles?

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